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Food

Italian Vs British Sausages: How Do The Meats Differ?

When it comes to sausage, both Italy and Great Britain take their cylindrical meat quite seriously. Even so, the two countries produce very different products.

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Food

Does Food Actually Taste Better When Someone Else Cooks It For You?

It often seems like even the simplest dish tastes inexplicably better when prepared by someone else. Is this actually real – and why does it happen?

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Food

Why Every Papa Johns Pizza Comes With A Little Pepper

Papa Johns is well known for its signature Special Garlic Dipping Sauce and the single pepperoncini tucked inside each pizza box. But why is it there?

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Food

Why Weber Gas Grills Have Temperature Regulation Problems

Your Weber Gas Grill might be struggling to get up to temp (or any heat at all). If that’s the case, don’t panic. It’s probably this one (fixable) problem.

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Food

Does Canned Soup Have An Unlimited Shelf Life?

Canned soup is a blessing, especially when you’re tired and don’t want to cook or when money is tight, but just how long does that can of food last?

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Food

The Pizza Chain That Gets Its Cheese From Local Farmers

In the Midwest, there’s a famous pizza chain that all Midwesterners love, and best of all, it uses only local farmers for its cheese supply.

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Food

Upgrade Any Culver’s Burger With A Simple Ordering Request

Culver’s classic ButterBurger features a tasty, fresh beef patty on a buttered bun, but one request turns a great burger into an extraordinary one.

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Food

Costco Vs Best Buy: The Chain With Better Kitchen Appliance Deals

When you need to buy new kitchen appliances, especially if you need multiple items, will you get a better deal at Costco or over at Best Buy?

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Food

Every 1970s Home Had This Vintage Kitchen Appliance That Put Oven Ranges To Shame

Despite the many culinary advancements of the 1970s, no appliance – not even the standard oven range – was ever quite like this kitchen tool.

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Food

Forget Classic Coleslaw – Add This Tangy Ingredient For 20X The Flavor

Sure, your standard recipe for coleslaw is probably a classic at the barbecue or cookout for a reason, but one ingredient can take it to tangy deliciousness.

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