FILE - The Ruby Princess is docked in San Francisco, Thursday, Jan. 6, 2021. (AP Photo/Eric Risberg, File)
FILE – The Ruby Princess is docked in San Francisco, Thursday, Jan. 6, 2021. (AP Photo/Eric Risberg, File)
AP- More than 120 passengers and crew members on a Princess Cruises ship that docked in San Francisco on Thursday were infected with a stomach virus while on their voyage, federal health officials said.
The Ruby Princess was on a 20-day round trip journey from San Francisco to Canada and Alaska when 102 passengers and 23 crew members were stricken by norovirus, the U.S. Centers for Disease Control and Prevention said.
Norovirus is highly contagious, often spread by food or on surfaces, particularly in crowded conditions. It is a short-lived illness for many people, but can be dangerous for people with underlying health conditions, young children and those aged 65 and older.
Symptoms include sudden onset of vomiting, diarrhea and stomach pain that can last three days, according to the CDC.
The outbreak on the Ruby Princess, which set sail on June 12, was reported to the CDC on Saturday, officials said, adding that not all the infected people were sick at the same time or when the ship arrived or left port.
There were 3,032 passengers and 1,144 crew members on the Ruby Princess voyage, the CDC said.
Princess Cruises said in a statement that the ship’s crew responded promptly and implemented “enhanced sanitation protocols across the ship.”
The ship will be thoroughly cleaned and disinfected before departing on its next trip later Thursday, the company said.
So far this year, there have been seven illness outbreaks reported on cruise ships in the CDC’s jurisdiction, mostly from norovirus, health officials said.
Most norovirus outbreaks occur when people who are already infected spread the virus to others by direct means, such as through sharing food or utensils. Outbreaks can also be spread through food, water or contaminated surfaces.
Washing hands frequently is key to preventing a norovirus infection, especially after using the bathroom or before eating and drinking. It is best to use soap and water, scrubbing and washing for at least 20 seconds. Hand sanitizer alone doesn’t work well against norovirus, the CDC said.
Steller Sea lions rest on a rocky ledge in Kenai Fjords National Park on July 31, 2013. The western population of Steller sea lions is listed as endangered, and fishery managers have imposed protection to limit the impacts to the animals from commercial seafood harvest. (Photo by Kaitlin Thoresen/National Park Service)
Federal regulators plan to reevaluate fishing closure boundaries established to protect endangered Steller sea lions in Alaska, part of a national Trump administration push to cut regulation of U.S. commercial seafood harvests.
The Steller sea lion protections are among a series of rules that the administration is seeking to relax or change to carry out a mandate from President Donald Trump to increase catches, reduce regulation and ensure that the nation is “the world’s dominant seafood leader.”
The recommended changes were released on Thursday by the National Oceanic and Atmospheric Administration’s Fisheries service and are in response to Trump’s 2025 executive order titled “Restoring American Seafood Competitiveness.” They could affect oceans from New England and the Caribbean to the tropical Pacific and the Bering Sea.
Several months of public consultations resulted in a list of recommendations that “we believe will reduce burdens on domestic fishing, increase production, stabilize markets, improve access, and enhance economic profitability,” NOAA Fisheries Assistant Administrator Eugenio Piñeiro Soler said in a statement.
Steller sea lions in Alaska have suffered a population decline that extended over several decades.
The no-fishing zones intended to protect them are established around sea lion rookeries, places where the animals gather to mate and raise their pups, and major haul-out sites. There are also transit restrictions in areas where the sea lions gather, as well as seasonal harvest limits on fish that are known to be Steller sea lion food: Atka mackerel, Pacific cod and pollock.
Named for naturalist Georg Wilhelm Steller, who sailed to Alaska with explorer Vitus Bering in the 18th century, Steller sea lions are the largest of the “eared seals,” a category that includes all sea lions and fur seals.
A Steller sea lion is seen in 2013 in Alaska. (Photo provided by NOAA Fisheries)
The entire population, which ranges from Japan to California but is concentrated in Alaska, was listed as threatened in 1990. Seven years later, the population was divided; the western population from Prince William Sound to the Aleutians, which has had the most dramatic losses, was listed as endangered while the eastern population remained classified as threatened. By 2013 the eastern population had recovered sufficiently to warrant de-listing, but the western population remains classified as threatened and continues to face threats, according to NOAA Fisheries.
After Trump issued the executive order in April of 2015, NOAA Fisheries solicited comments from the regional fishery management councils and other organizations, as well as the general public.
The North Pacific Fishery Management Council, which manages harvests in federal waters off Alaska, responded to the solicitation with 20 recommended regulatory changes. Those included some changes to harvest timing, some changes to allocations among quota holders and some new allowances for record-keeping. A change to Steller sea lion protections was not on the list.
To Oceana, an environmental group focused on marine issues, the language in the NOAA list of recommendations was a bit vague, but any review of Steller sea lion conservation measures “must be grounded in the law and the best available science,” said Lauren Hynes, a marine scientist who is the organization’s North Pacific campaign manager.
“The western distinct population of Steller sea lions remains endangered, and recovery goals have not been met. If anything, more must be done to conserve and recover this vulnerable population and to protect their habitat and prey,” Hynes said by email.
Other Alaska-focused changes in the list of recommendations released Thursday by NOAA Fisheries were some tweaks to sablefish rules.
Trump has already taken other actions that overturn environmental protections to enable more commercial fishing in U.S. waters.
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